Clark, Kelsey Barnard
Summary: "A modern take on Southern cooking with 100 accessible recipes and lifestyle tips, from 2016 Top Chef winner and fan favorite Kelsey Barnard Clark"--
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Publisher / Publication Date: Chronicle Books 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5975 CLAPorowski, Antoni
Summary: "In the follow-up to his New York Times bestseller Antoni in the Kitchen, Queer Eye star Antoni Porowski shares exuberantly easy dinners for every night of the week"--
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Publisher / Publication Date: Houghton Mifflin Harcourt 2021
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1 available in Adult Non-fiction, Call number: 641.512 PORPorowski, Antoni
Summary: The food guru and member of the Netflix show "Queer Eye" unveils the stylishly accessible, healthy recipes fans have been waiting for.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2019
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1 available in Adult Non-fiction, Call number: 641.5 PORBarnard, Neal D.
Summary: A vegan cookbook providing proven recipes for reversing diabetes, improving cholesterol and blood pressure, and permanently losing weight.
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Publisher / Publication Date: Da Capo Lifelong 2010
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1 available in Adult Non-fiction, Call number: 641.5637 BARBarnard, Neal D.
Summary: Finally an approach to managing diabetes that is not based on pills or injections, but on food--the most delicious "prescription" you could imagine. Written by Dr. Neal Barnard, the unparalleled expert on diabetes and health, with recipes developed by Dreena Burton, bestselling cookbook author and creator of the Plant Powered Kitchen blog, this plant-based cookbook is filled with 150 easy and...
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Publisher / Publication Date: 2018
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2 available in Adult Non-fiction, Call number: 641.563 BARBarnard, Neal D.
Summary: Could that glass of milk affect your memory? Is that aluminum can increasing your risk for Alzheimer's disease? Can a banana be a brain booster? Everyone knows that good nutrition supports your overall health, but did you know that certain foods can protect your brain and optimize its function? In this book the author has gathered research and studies to deliver a program that can boost brain...
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Publisher / Publication Date: Grand Central Life & Style 2013
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1 available in Adult Non-fiction, Call number: 616.8 BARFlay, Bobby
Summary: A treasury of favorite, simple and most-sought recipes centering on the celebrity's chef's brunches includes a variety of beverages, main dishes and sides, from Sangria Sunrise and Carrot Cake Pancakes to Sautéed Bitter Green Omelets and Wild Mushroom-Yukon Gold Hash. --Publisher's description.
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Publisher / Publication Date: Clarkson Potter/Publishers 2015
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1 available in Adult Non-fiction, Call number: 641.5 FLACopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Cook FlayTrigiani, Adriana
Summary: Read the book Pat Conroy called "the best Italian cookbook ever written by women from the American South," now revised and updated with even more mouthwatering recipes and photographs. Cooking with My Sisters, by New York Times bestselling author Adriana Trigiani and her sister Mary Yolanda Trigiani, gives you a seat at the Trigiani and Bonicelli family tables. Featuring over eighty family...
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Publisher / Publication Date: Harper, an imprint of HarperCollinsPublishers 2017
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2 available in Adult Non-fiction, Call number: 641.5945 TRISzabłowski, Witold
Summary: "A high-spirited, eye-opening, appetite-whetting culinary travel adventure that tells the story of the last hundred years of Russian power and propaganda through food"--
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Publisher / Publication Date: Penguin Books 2023
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1 available in Adult Non-fiction, Call number: 641.509247 SZAFlay, Bobby
Summary: Celebrity chef Flay (Boy Meets Grill, etc.) returns with what he calls his most personal cookbook yet: the recipes he shares with friends and family at his apartment in New York and house in the Hamptons. Several of those friends, as well as co-writers and assistants, offer recipes, inspiration, or ingredients throughout: there are brownies and coffee cake, as well as Johnny Cake Waffles with...
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Publisher / Publication Date: Clarkson Potter/Publishers 2019
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Place a hold to request this item.Flay, Bobby
Summary: "Think you can cook better than Bobby Flay? Put your kitchen skills to the test and cook alongside Bobby and his competitors with more than 100 recipes from the hit show. Beat Bobby Flay brings the excitement of the Food Network show stage into your home kitchen, with more than 100 recipes for breakfast and brunch, weeknight-worthy dinners, and stunning desserts that will end every meal on a...
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Publisher / Publication Date: Clarkson Potter/Publishers 2021
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Place a hold to request this item.Flay, Bobby
Summary: Flay believes that healthy eating is all about flavor-- not eliminating anything from your diet, but fueling your body with nourishing, great-tasting foods. By featuring fresh produce, lean proteins and whole grains you can still eat anything you want, while enjoying flavor and variety. Here Flay shares flavor-building tips and techniques, so you can put together a healthy, tasty meal any time.
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Publisher / Publication Date: Clarkson Potter/Publishers, an imprint of the Crown Publishing Group 2017